Manchow soup

Name: Manchow soup
Cuisine: Indian
Ingredients: 1 tbsp cornstarch; 1 tbsp cornflour; 1 tbsp oil; 3 spoon hara pyaaj; 1 tbsp celery; 1/4 cup gajar; 1/2 simla mirch; 1/4 beans; to taste namak; 1/4 tsp kali mirch powder; 2 cup paani; 2 tsp soya sauce; 1 tsp vinegar; 1/2 cup crispy noodles; as needed hara pyaaj garnish ke liye

Alka Sharma @cook_8351018

#healthyjunior

Alka Sharma @cook_8351018

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Ingredients

1 tbsp cornstarch
1 tbspcornflour
1 tbsp oil
3 spoonhara pyaaj
1 tbspcelery
1/4 cupgajar
1/2simla mirch
1/4beans
to tastenamak
1/4 tsp kali mirch powder
2 cuppaani
2 tspsoya sauce
1 tspvinegar
1/2 cupcrispy noodles
as neededhara pyaaj garnish ke liye

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Steps

1

Pehle noodles ko ubal kar sukha le jab noodles sukh jaye to noodles ko tal le oil me tal kar nikal le
2

Ek katori me cornstarch le isme paani daalkar ghol bana le bina guthli wala
3

Soup ke liye sari vegetables kaat le
4

Ek pan me kam flame par oil garam karein
5

Ab isme salarie adrak lehsun hari pyaaj daale isme mix karein or 2 minute tak bhune
6

Ab baaki ke simla mirch gajar patta gobhi daal de mix kresbhi ko or 3 minute tak pakayein
7

Ab isme namak or kaali mirch powder daal kar mila le
8

Ab isme paani daal kar ubal aane de
9

Ubalne ke baad 2 minute pakayein
10

Ab isme corn starch ka ghol daal de soup me or mila le or 5 minute tak paka le
11

Ab isme soya sauce or vinegar daal de ab ise mix karkr 1 minute pkale
12

Ab gas band karde soup ko serving bowl me nikal le
13

Ab isme crispy noodles daal de turant serve karein