Stuffed Breadfruit (Rellenos de Pana)

Peel off skin from breadfruit and pumpkin. Boil on high until they are tender .

Cut into a mixture of peppers, onions, mushrooms, Set aside.Put in a medium pan on medium heat until vegetables are tender.

Season ground beef with your choice of seasonings and mix with vegetables in skillet .

Once the breadfruit & pumpkin are on point mash them together until even consistency .

Once the meat and breadfruit / pumpkin are cool. Take a little bit of flour and put some in a bowl .

Grab some flour and incorporated it on both hands. Take some of the mashed breadfruit /pumpkin, flat it out in your hand and take a spoonful of the ground beef and cheese place it in the middle of the Flat mixture in your hands .

Make into a ball applying a little bit of the flour. So it seals and it does not stick to your hands .