Kormos
A very easy, no-bake and flexible dessert. You can change the ingredients with whatever you want as long as the mix is formed well as a roll and is steady.
Kormos
A very easy, no-bake and flexible dessert. You can change the ingredients with whatever you want as long as the mix is formed well as a roll and is steady.
Steps
- 1
In a basin brake the cookies in quarters and sprinkle with the liquor and cocoa
- 2
Follow the bain marie technique to melt the dark chocolate and the butter
- 3
Add the melted chocolate into the basin and stir well in order to mix up everything
- 4
Melt the bananas and add them in the mix. Stir well.
- 5
Put the mix in a greaseproof paper and make a roll.
- 6
Leave it in the refrigerator for 3 hours and serve it cold.
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