Matka malaai rabdi
Post 6#anniversary
Open in Cookpad AppSteps
- 1
In a pan boil milk. Let it boil till quarter in quantity.
- 2
Cut dry fruits by the time
- 3
When the milk boils, add sugar and let it boil to reduce qty
- 4
Then add dry fruits and switch off the flame. Add saffron to it And let it cool
- 5
Now, fill the rabdi in the matkas and garnish with saffron and dry fruits and then cover them with silver foil and keep it in the freezer for 6-7 hrs to set
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https://cookpad.wasmer.app/us/recipes/3810035
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