Open in Cookpad AppSteps
- 1
Clean the chicken
- 2
Marinate it with lemon juice 1tsp ginger garlic paste and little salt
- 3
For 5hrs
- 4
Dry Roast Onion till brown
- 5
Add gratted coconut
- 6
Roast it also
- 7
Add all things leaving tomatoes
- 8
Dry roast all till nice aroma comes out
- 9
Make a paste of all this in mixi
- 10
Heat oil in oressure cooker
- 11
Add Bay leaf saute
- 12
Add this paste
- 13
Saute till it changes colour
- 14
Niw add chicken piece
- 15
Mix nicely
- 16
Add gratted tomatoes
- 17
Continue to stir
- 18
Adding little water in between
- 19
Add salt and Malwani masala.
- 20
Cook and stir fir,19 minutes more till gravy changes to nice red colour
- 21
Add required amount of water
- 22
And cook for 2 whistles
- 23
Granish with fresh coriander
- 24
Serve hot with Rice
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