Cream of Mushroom Soup

Name: Cream of Mushroom Soup
Total time: 7200 s
Cuisine: Indian
Ingredients: 200 gm Button Mushroom; 1 tbs chopped onion; 8 cloves garlic; 1 tsp chopped ginger; 1 lemon juice; 2 tbs chopped coriander; 2 tbs butter; 1 tbs Cornflour; 1 tsp salt; 1 tsp black pepper; 2 tbs cream; 2 glass water

Mridula Bansal @cook_9210566

#Soup....

It's a instant healthy Mushroom soup

#Soup....

It's a instant healthy Mushroom soup

Mridula Bansal @cook_9210566

#Soup....

It's a instant healthy Mushroom soup

#Soup....

It's a instant healthy Mushroom soup

Saved

Ingredients

1/2 hour

200 gmButton Mushroom
1 tbschopped onion
8 clovesgarlic
1 tsp chopped ginger
1lemon juice
2 tbschopped coriander
2 tbsbutter
1 tbsCornflour
1 tsp salt
1 tsp black pepper
2 tbscream
2 glasswater

Saved

Steps

1/2 hour

1

Clean the Mushrooms with a cloth.... Don't wash it
2

Chopped the onion.. Garlic... And mushrooms
3

Take a non-stick pan.. ..add butter in it...add garlic.. Onion.. And ginger.. Saute it for 1minute..
4

Now add chopped mushrooms.. Saute it for 3 minute and 5 minutes by cover the lid... Off the flame..
5

Now take 3/4 mushrooms..in a mixer and grind it... With the help of water..
6

Now dissolve the cornflour in water..
7

Now again put the pan on gas stove.. Add grinded mushrooms paste in it.. Salt.. Pepper in it... Cornflour 's water... Stir it continues...add 1glass water in it...
8

Cook it for 5 minutes.. Add 1 tbs cream in it.... Add chopped coriander in it and lemon juice also...
9

The cream of mushroom soup is ready to serve