Steps
- 1
Place apples in large pot and fill with water covering apples by 2 inches
- 2
stir in honey, cinnamon, and allspice
- 3
Bring to boil and cook for 1 hour uncovered
- 4
Cover and reduce heat and simmer two hours
- 5
Poor apple mixture through a strainer
- 6
Discard solids
- 7
Strain cider again through. a cheese cloth lined trainer
- 8
Served hot or cold
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