A picture of Sprout Social.

Sprout Social

Jessica Coffey @cook_3676612

Sprout Social

Jessica Coffey @cook_3676612

Saved

Ingredients

15 mins

6 servings

16 ozFresh Brussels Sprouts
1 tbspOlive Oil
1 tbspButter
1/2 cupChopped Pecans
1/2 cupDried Cranberries
1Salt and Pepper

Saved

Steps

15 mins

1

Cut off stems and slice sprouts in half.
2

Heat oil and butter in large skillet on MEDIUM. Add sprouts, pecans, and cranberries. Cook until sprouts are tender and lightly browned, stirring frequently for 8 to 10 minutes. Salt and pepper to taste. Serve warm.

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Cooksnaps

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Jessica Coffey @cook_3676612

on November 05, 2013 04:04

Comments

Keywords

Brussel Sprout Dried Cranberry Sprout Pepper Pecan Butter

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