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Sunrise Burger
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A picture of Sunrise Burger.

Sunrise Burger

K1NG71
K1NG71 @cook_2857883

Sunrise Burger

K1NG71
K1NG71 @cook_2857883
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Ingredients

20 mins
4 servings
  1. 1/2 lbGround beef
  2. 1/2Ground pork
  3. 1Onion
  4. 1 packagesEnglish muffins
  5. 1 packagesCheese
  6. 1/4 cupBread crumbs
  7. 5 largeeggs
  8. 1Worcestershire sauce (to taste)
  9. 1A1 sauce(to taste)
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Steps

20 mins
  1. 1

    Dice 3/4 of the onion and throw in a large mixing bowl. Slice the remainder of the onion and start to saute the sliced onion.

  2. 2

    Mix together diced onion, ground meats, bread crumbs and one egg along with your A1 and your Worcestershire sauce.

  3. 3

    Form into 4 patties and season to your liking. (I just use Adobo and black pepper) and cook to preference. You may also want to start toasting your English muffins if desired.

  4. 4

    In another pan, fry each egg as you would regularly. (i usually par cook my yolk for this)

  5. 5

    Start assembly! I usually do mayo on both sides of my English muffin, then stack the burger, then the sauteed onions, cheese, one egg, then more cheese, then top it off there.

  6. 6

    ***Feel free to have fun and change things up, from the meats, to any cheese, or even your bread! I've experimented with waffles instead which turned out pretty good.

  7. 7

    I find a nice variation to be ground breakfast sausage(but i cut down the amount because i find sausage a stronger flavored meat), substitute maple syrup for the A1 and Worcestershire and use well toasted waffles.

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K1NG71
K1NG71 @cook_2857883
on November 16, 2013 05:32

Comments

martha.laplante
martha.laplante @cook_3599405
November 17, 2013 20:01
yummy!!
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