Mud Cake

This cake bring memories when i make it, i love it since i was 10 , i learned it from my favorite aunt, she taught me how to bake it , i can't believe it almost 20 years!
Mud Cake
This cake bring memories when i make it, i love it since i was 10 , i learned it from my favorite aunt, she taught me how to bake it , i can't believe it almost 20 years!
Cooking Instructions
- 1
Heat the oven 180°F
- 2
Mix the dry ingredients together
- 3
Mix the liquid ingredients together
- 4
mix the dry and the liquid ingredients together, then add the boiling water
- 5
Put in the oven 45 minutes
- 6
In a pan put the oil , cocoa powder , suger mix well then add the milk, let until it's thick and bubbly
- 7
Remove the cake and let it cool, then cut it into cubes then add the sauce.
Cooksnaps
Did you make this recipe? Share a picture of your creation!
Similar Recipes
-
-
-
Fig Cake Fig Cake
This is a fig version of a fruit butter cake that came from my British mother-in-law who makes it with prunes.The original prune version tasted so delicious, so I looked for a good fruit substitute in Japan, and found figs to be the perfect fit!Since fresh fruit is used to bake this cake, it is also delicious on the day it is baked.The cake becomes more moist the next day, adding another level of delight. Recipe by spitze cookpad.japan -
Self-customised Mud Cake Self-customised Mud Cake
Easiest. I used what i had in the fridge.Eat in moderate.😘 Jastina -
-
Chocolate Cake Chocolate Cake
This is my favorite and a a no fail recipe of cake. Try it and enjoy with your family and friends.#EidKiMeethasSaniya Sameer
-
-
Butter Cake Butter Cake
Traditional, rich, soft and fluffy butter cake. This is the best butter cake recipe. This easy recipe yields sweet and buttery cake with simple ingredients! Lauren -
-
Chocolate Cake Chocolate Cake
I made this cake imagining a cake which was made in a cartoon on Valentine. If you know what I am talking about, please give it a try.The amount of sugar for the pound cake is for the cake to be slightly sweetened. Adjust the amount to your liking If you make a cut in the dough before baking the cake, the cake would be baked nicely. Please make the time to chill after putting the creamy chocolate in between the cake to be at least 3 hours. Unless it will fall apart when you take it out. Recipe by Sarichirusan cookpad.japan -
More Recipes
Comments