Sweet Potatoe Bake With Crispy Garlic Topping

My sister in law made this one thanksgiving and although I'm not a fan of sweet potatoe once I tried it I was hooked so flavorful and a nice change from regular mashed 👍

tarafrivalt @cook_3892702

My sister in law made this one thanksgiving and although I'm not a fan of sweet potatoe once I tried it I was hooked so flavorful and a nice change from regular mashed 👍

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Ingredients

15 mins

6 servings

2 largeSweet potatoes
1 packagesCream cheese
2 tbspAll purpose flour
1 tbspDry basil
1 1/2 cupMilk
1/2 tspEach of salt and pepper
Topping
2 cupDry bread crumbs
2 cloveGarlic minced
1/2 tbspDry basil
3 tbspMelted butter

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Steps

15 mins

1

Pre heat oven to 375. Butter a 13x9 inch glass baking dish.
2

Peel your sweet potatoes then cut them into chunks boil them for about 20 min you want them still abit firm
3

While your oven is heating and potatoes are boiling in a medium size bowl take your cream cheese ( preferably softened ) and beat with electric mixer until fluffy add in your flour,basil,salt and pepper. Gradually beat in Milk until blended .
4

Drain sweet potatoe and arrange in your greased dish I like to mush some of them up just be sure chunks are close to bite size.
5

Pour cream cheese mixture over potatoe cover and bake for 20 min or until potatoes are tender and sauce is bubbly
6

In a bowl combine all topping ingredients mix well sprinkle over sweet potatoe . Broil for about 3 min or until topping is toasted and fragrant :)