Assorted small chops

My mum taught me how to make this very tasty recipe.

This cake my great aunt taught me how to make 50 years ago.

This is an original family recipe that my grandma taught my father who in turn taught me.

This cake bring memories when i make it, i love it since i was 10 , i learned it from my favorite aunt, she taught me how to bake it , i can't believe it almost 20 years!

A friend of mine taught me how to make this year's ago. I usually make it with chicken, that's how she showed me but tonite I tried with pork chops! It was a huge hit with my household

My mum taught me how to make this.

How to make the classic chocolate crinkles na pangbenta. This recipe yields 28 big crinkles or 30 small crinkles.

My mom taught me how to make this Amazing cake.

I use to love standing in the kitchen with my mom watching & learning how to cook some of her good ole southern homecooked meals. The difference with this recipe & my mother's, is that she would flour the chops, deep fry'em, then make her gravy. Hope you enjoy!!!

This is another one of my mom's recipes. It took me a long time to get it exactly how she had it but I did it.

Mug cakeI made this recipe for anyone who wants to know how to make a mug cake. I think this recipe is very special to me because, I love baking, especially at such a young age and my family and friends love this recipe so I just decided to share online to see what you guys think of the mug cake... I hope you love it!!!

Every summer when the carnival comes to town I get excited. Mainly because I know I'm able to get a funnel cake from there, but what's a girl to do in the winter? Do I have to wait for summer for a funnel cake? The answer is: NO.... So I decided to bring the carnival home and make the funnel cakes I crave every summer in my very own kitchen, I think you all will truly enjoy this recipe, I know my husband and I sure do!

Me && my sister love to eat this cute && delicious puto while chatting at the back of our house. You should try this too, I'm sure you will enjoy it. :)

My mom taught me how to make this.

My mother taught me how to make this ricotta pie, one of my all-time favorites.#ricotta #pie #raisins #dessert #sweet #Argentine

Its the normal Nigerian snack called Chin Chin but in the form of balls...Its usually served in occasions and parties just before the main menu is served,it may be served with fried beef or chicken.

Because I still have lots of apples that were given to me. This is quick, but delicious.There is no bothersome procedure. Just mix, bake, and eat.I have switched the Step 5 photo so it is easy to understand. Please do not worry if it does not look exactly the same. Mix really well and bake. Recipe by nokko.t

I love foolproof rice cooker cakes! This recipe can be made without pancake mix and in a small rice cooker.The origin of this recipeThis is a note for the perfect amount for our 3-cup rice cooker.

My mother taught me how to make these three milk cake or bizcocho de tres leches. I have done this in many parties and is always a sensation. Hope it will be for you to.

my opera prima, my school, with this cake, and the help of my mother I learned what is now my job, my passion

My British friend taught me how to make scones. I lessened the ingredient amounts so they were easier to make, and they turned out surprisingly crispy and moist.Mix the flour and butter evenly so the texture is like breadcrumbs. This is the main point!Cut out the shapes with a sharp cutter. The final result will be fluffier!If you want the scones to be very moist, use more milk. If the dough doesn't come together easily, let it rest in the fridge first. Recipe by Waabisuke

Makes 24-30 doughnut holes. Everytime I've made them, it's made 29. The story behind this recipe for me is that for highschool swimming, we had to make a baked good or treat to share with the team. I didn't want to just do something predictable like chocolate chip cookies, so I thought about the other sweets that I enjoy. And I thought about the State Fair and mini donuts popped in my mind. These doughnut holes are simple, fun and quick to make.

My kids love pumpkin pancakes. I have been on a mission to find the best recipe ever and this is the result. Enjoy! recipe from Fix it and Enjoy cookbook 2006

My mother taught me how to make this flan. It's easy to make and won't break your budget.

This is the very first recipe my mom taught me to make when I was around 10yrs old

I made this cake and covered with fondant icing.

I don't know why there are holes on the upper part of the bread. Is there any suggestion how can I make it smooth.? Thanks 😊

It's Mother's Day and I know how much my mom wants BlackForest Cakes from a local bakeshop. So instead of buying one, i made this by myself for her!

My brother’s neighbor brought over some zucchini bread a few years back. He pulled it out of the fridge and asked if I wanted some. I very reluctantly agreed to try it. I know, I also thought, “What kind of sick woman would put zucchini in bread”!? However, I was instantly proven wrong with just the first bite and I was amazed. I wondered how it survived for so long... I was thinking I would have eaten the whole loaf. It was addictive. Maybe it wasn’t only zucchini in there. Hahaha! Anyway, I started doing some research on this bread and made some in my cast iron mini loaf pans.

I wanted to make an original madeleine, so I made cute small sized ones.I often make this madeleine for my family. You can add cocoa powder, matcha or tea leaves.Arrange many variations.In the top photo, I added matcha for half of madeleine. Add 1 teaspoon of matcha in half of batter. Recipe by Nacchi sencho