Lebanese Beef Shawarma Recipe

Name: Lebanese Beef Shawarma Recipe
Total time: 1800 s
Ingredients: 2.2 pounds beef tenderloin; 3 onions; 1 red bell pepper; 1 green bell pepper; 4 tomatoes, sliced; Marinade::; 1/2 cup red vinegar; 3 tablespoons olive oil; 1/2 teaspoon mixed spices; 1/2 teaspoon black pepper; 1/4 teaspoon ground cinnamon; 1/4 teaspoon paprika; 1/4 teaspoon onion powder; 1/4 teaspoon ground cardamom; 1/4 teaspoon white pepper; Salt to taste

لولوة @cook_4118583

بيروت، لبنان

Lebanese Beef Shawarma Recipe

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Ingredients

30 minutes

2.2 poundsbeef tenderloin
3onions
1red bell pepper
1green bell pepper
4tomatoes, sliced
Marinade::
1/2 cupred vinegar
3 tablespoonsolive oil
1/2 teaspoonmixed spices
1/2 teaspoonblack pepper
1/4 teaspoonground cinnamon
1/4 teaspoonpaprika
1/4 teaspoononion powder
1/4 teaspoonground cardamom
1/4 teaspoonwhite pepper
Salt to taste

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Steps

30 minutes

1

Slice the beef and place it in a deep bowl.
2

Thinly slice the onions and bell peppers, then add them to the beef.
3

Mix the marinade ingredients and add them to the previous ingredients. Marinate in the refrigerator for at least 3 hours.
4

Place the mixture in a baking dish, arrange the tomato slices on top, and bake in a preheated oven for 30 minutes.