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Ingredients

  1. 1 packetdates
  2. 10 pcsdry figs
  3. 1 cupcrushed mixed dry fruits
  4. 2 tsppure ghee
  5. 1 packetMarie biscuits
  6. 200 gdark chocolate slab
  7. 200 gwhite chocolate slab
  8. 1 cupmilk powder
  9. Halfcup milk

Cooking Instructions

  1. 1

    Dates and figs soaked in a water.

  2. 2

    After soaking mashed.

  3. 3

    Then take a pan add ghee.

  4. 4

    Ghee hot add all dry fruits,milk,and dates puree cook for 10 minutes after 10 minutes add milk powder cook for 2 minutes then gas off.

  5. 5

    Take a Marie biscuits one biscuit cover with dates batter then cover with second biscuit.

  6. 6

    Dark chocolate melt in microwave then biscuit dip in chocolate and set in fridge.

  7. 7

    After set then white chocolate melt and dip in white chocolate.

  8. 8

    Then set in fridge and enjoy Marie biscuit delight.

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Written by

Kuldeep Kaur
Kuldeep Kaur @cook_9515801
on
Delhi
Cooking is my passion 😋😋😋😋😋
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