Jackfruit sabzi

Name: Jackfruit sabzi
Cuisine: Indian
Ingredients: 1/2 kg jackfruit; 2 onion; 1 dry red chilli; 2 green chillies; 1 tsp turmeric powder; 1 tsp red chilli powder; 1 tsp coriander powder; 1 tsp dry mango powder; 1/2 tsp cumin powder; Pinch hing; To taste salt; as needed Oil

Mahi Sharma @cook_9212973

Jackfruit sabzi

Mahi Sharma @cook_9212973

Saved

Ingredients

1/2 kgjackfruit
2onion
1dry red chilli
2green chillies
1 tspturmeric powder
1 tspred chilli powder
1 tspcoriander powder
1 tspdry mango powder
1/2 tspcumin powder
Pinchhing
To tastesalt
as neededOil

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Steps

1

Clean and cut the jackfruit.
2

Heat oil in a wok add hing and jeera when crackle add sliced onion and green chilli saute it.
3

Add dry spices and saute for 2-3 mintues.
4

Now add jackfruit and cover and cook till sift the jackfruit.
5

Add dry mango powder and chopped green coriander mix well.
6

Serve with paratha.