Onion Kheer

Name: Onion Kheer
Total time: 2700 s
Yield: 3-4 servings
Cuisine: Indian
Ingredients: 1/2 Liter milk full cream; 1/4 tin condensed milk (milkmaid); 2 onion (white) chopped; 1/4 cup dry fruits of your choice; 5-6 kesar strands (soaked in warm milk); 1 tsp Elaichi powder

Varsha Kherajani @cook_7839192

#Eid Dessert

Varsha Kherajani @cook_7839192

#Eid Dessert

Saved

Ingredients

45 minutes

3-4 servings

1/2 Litermilk full cream
1/4 tincondensed milk (milkmaid)
2onion (white) chopped
1/4 cupdry fruits of your choice
5-6kesar strands (soaked in warm milk)
1 tspElaichi powder

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Steps

45 minutes

1

1- first ek pan me water boil Karein & usme onion dale blanch Karein.
5 minutes tak onion Ko pani me hi rahne de.
2

Next onion ka pani drain Karein & 5-6 times onion Ko running water me wash Karein.
Esa Karne se onion ka kadwa pan nikal jayega.
3

Ek pan me milk boil Karein, jab boil ho jaye to usme onion dale.
10 minutes tak pakaye & condensed milk dale.
4

Elaichi powder & saffron dale.
10-15 minutes pakaye & jab thik ho jaye to gas off Karein.
5

Dry fruits dale & serve Karein.
Delicious onion kheer ready