Schezwan Sauce
Open in Cookpad AppSteps
- 1
Remove the seeds from chillies & boil them & make a paste. Keep it aside.
- 2
Heat oil in a pan. Add finely chopped garlic & saute till it becomes soft. It shouldn't get brown
- 3
Now add finely chopped ginger & cook both for 3-4 minutes
- 4
Add the chilli paste, salt, vinegar & sugar. Mix all
- 5
On low flame cover & cook for 15 minutes. In between keep stirring.
- 6
Let it cool store in a jar.
Cooksnaps
A homemaker & cooking is my biggest passion. Have my Instagram page you can visit & follow for some delicious & delectable recipes.https://www.instagram.com/kitchen_o_logy/
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https://cookpad.wasmer.app/us/recipes/5171145
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