A picture of Khasta kachori.

Khasta kachori

Anuradha Singh @cook_9616149

Khasta kachori

Anuradha Singh @cook_9616149

Saved

Ingredients

1 bowlmaida
1 tspoil
1/2 tsp salt
Water as required
For stuffing
1 cupurad dal
1 tspdry mango powder
1 tspred chilli powder
1 tspgaram masala
Pinchhing
To tastesalt
as neededOil

Saved

Steps

1

Add maida,salt,oil and water and make a dough.
2

Take rest dough for 1/2 hour.
3

Heat oil in a wok add urad dal paste, and all spices and roast till leave the oil.
4

Make balls with the dough, make Puri fill this mixture bind and roll it again.
5

Heat oil in a wok add kachori and deep fry till golden in colour.

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Cooksnaps

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Anuradha Singh @cook_9616149

on August 11, 2018 06:40

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