Black chane

Name: Black chane
Cuisine: Indian
Ingredients: 1 cup boiled black chane; 1 cup onion paste; 2 cup tomato puree; 1 tsp ginger,garlic paste; 2 green chilli finely chopped; 1 tsp jeera; as needed Oil; to taste Salt; to taste Red chilli powder; 1 tbs Chana masala; 1 tbs turmeric powder; 1 tbs garam masala

Neha Gera @cook_13503484

Black chane

Neha Gera @cook_13503484

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Ingredients

1 cupboiled black chane
1 cuponion paste
2 cuptomato puree
1 tspginger,garlic paste
2green chilli finely chopped
1 tspjeera
as neededOil
to tasteSalt
to tasteRed chilli powder
1 tbsChana masala
1 tbsturmeric powder
1 tbsgaram masala

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Steps

1

Take a wok add oil heat and roast jeera.
2

Add onion paste, ginger, garlic paste, green chilli sauté and then add tomato paste.
3

Add all spices and mix it and cook for 7-8 minutes.
4

Add chane and mix well and cook again for 2 minutes and add required water.
5

Cook for 5-6 min.
6

Ready black chane and serve with chapati.