First Fry the Suji. Remember that the colour of the Suji should not change.

Now take 1/2cup of fried Suji and mix some maida in it.

Now cut some bananas. After cutting put the bananas in the mixture of Suji and maida.

Now make paste of 1/2cup Suji, 1/2cup maida, 1/2 cup cornflour.

Now rape the bananas in the paste and fry it.

Make some sugar paste (seera) and put the bananas in the sugar paste.

In a bowl keep some cold water or ice water after putting bananas in the sugar paste put that bananas inside the ice water.

Last and the final step now serve it in a plate and sprinkle some rasi on it.