Open in Cookpad AppSteps
- 1
Mix all the ingredients except milk. Mix properly. Now knead the dough with milk. Keep it to rest for Half an hour.
- 2
Take a small quantity of dough. Make a ball. Roll it in oblong shape. Apply some butter on upper side. Sprinkle some kalonji and chopped coriander on it. Press it with light hands.
- 3
Meanwhile heat your tawa. It shouldn't be nonstick. Use a iron tawa.
- 4
Now apply water on other side of naan. Place the water side on tawa. Cook for 1 min. Now flip tawa and cook upper side on open flame. Keep rotating. Take it out when it's done and apply butter on it.
Cooksnaps
Similar Recipes
More Recipes
-
-
-
-
-
Jamaican Meatloaf with Peppers and Banana Topping
-
-
Lauki Thalipeeth (Bottle Gourd Flatbread)
-
-
-
Crockpot 2 Step BBQ Chicken legs
-
Seasoned and cheesy smashed potatoes
-
Teresa Adams -
-
-
-
-
-
-
Peanut butter and Reese’s pieces Dip
-
-
-
Comments