Steps
- 1
Heat oil coat the fish with salt and turmeric powder and fry well,keep aside
- 2
Now add nigella seed,bay leaf and let it crackle
- 3
Add masala paste and saute well
- 4
As water dries up add salt and turmeric powder and red chilli Powder
- 5
Saute well adding tomato puree
- 6
Now add cumin powder and saute well till oil separates
- 7
Add water and simmer adding the fish
- 8
Garnish with coriander leaves and serve
Similar Recipes
More Recipes
-

Sudipa Gope
-

Fried Chicken in Panko Breadcrumbs
Xavier Seror
-

Karuna Naveen Chandwani
-

Mad Cook
-

Sudipa Gope
-

1 Ingredient Watermelon Sorbet
Rumana Irfan
-

Quick Sprout Salad Masala Rice
Bina Anjaria
-

Archana Agrawal
-

Sandra
-

Simple Creamy Chicken and Rice GF
Dan Flynn
-

Rabindranath das
-

Rehema Aoko
-

Ayyush_hadejia
-

Emryson's Kitchen
-

Grace Aholo
-

Jyoti Gupta
-

Jackline Anyango
-

Singapore noddles with fried egg
de heinz -

Morine Achieng
-

Mamta L. Lalwani
https://cookpad.wasmer.app/us/recipes/6520798













Comments