Steps
- 1
Add spices, seasonings, egg, bread crumbs and chees to the minced chicken and mix, grease a pan and transfer chicken,flatten and cover with a lead, freeze for an hout or steam for 5-7mins, cut chicken into cube shape
- 2
Whisk egg in a bowl, add some spices and seasonings, dip chicken into egg and coat with crushed cornflakes, then heat oil in a pan and fry till golden brown. Serve with some sauce
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