Steps
- 1
Firstly make a paste of onion,tomato, green chilli and garlic now take a cooker add oil heat it now add onion tomato paste and add turmeric powder,salt and red chilli powder fry it till leave oil
- 2
Now add potatoes mix well now add water as required and cover the lid
- 3
After 1 whistle low the flame cook it for 20 minutes now add coriander leaves
- 4
Serve it with chappati
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