Shahi apple butter masala curry

Name: Shahi apple butter masala curry
Cuisine: Indian
Ingredients: 2 Apples; 1/2 cup Kaju paste; 1/2 cup Watermelon seeds paste(Magaj); 1 Onion medium sized chopped; 1 cup Tomato paste; 2 Green chillies; 1/2 tsp Cumin powder; 1 tsp Salt; 1/2 tsp Turmeric powder; 1/2 tsp Kasturi methi; 1 tsp Fresh cream; 1/2 tsp Chilli powder; 1/2 cup Coriander leaves; 20 gms Butter; As needed Whole garam masala

Divya Konduri @Divya0809

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Divya Konduri @Divya0809

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Ingredients

2Apples
1/2 cupKaju paste
1/2 cupWatermelon seeds paste(Magaj)
1Onion medium sized chopped
1 cupTomato paste
2Green chillies
1/2 tspCumin powder
1 tspSalt
1/2 tspTurmeric powder
1/2 tspKasturi methi
1 tspFresh cream
1/2 tspChilli powder
1/2 cupCoriander leaves
20 gmsButter
As neededWhole garam masala

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Steps

1

Take fresh apples peel cut diced apple.Heat a pan pour oil once it is heated leave apple pieces on to oil fry well once it get golden colour take out.
2

Heat another pan pour ghee add whole garam masala put onion paste keep stirring, then pour tomato paste keep cooking.
3

Once it's rawness is gone add already fried apple pieces, pour kaju,watermelon seeds paste pour half cup water keep cooking add salt,chilli powder,turmeric,cumin powder and mix it well.
4

Once gravy becomes thick and forms nice texture add kasturi methi mix it well and garnish with coriander leaves.
5

Ready to serve shahi apple butter masala