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Curry Lentil Soup
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A picture of Curry Lentil Soup.

Curry Lentil Soup

Maureen 😀
Maureen 😀 @Moe131
Liverpool England

I thought it would be a nice tasting soup and it was . Serve with naan bread to dip.#soup#lunch

I thought it would be a nice tasting soup and it was . Serve with naan bread to dip.#soup#lunch

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Curry Lentil Soup

Maureen 😀
Maureen 😀 @Moe131
Liverpool England

I thought it would be a nice tasting soup and it was . Serve with naan bread to dip.#soup#lunch

I thought it would be a nice tasting soup and it was . Serve with naan bread to dip.#soup#lunch

Read more
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Ingredients

2 servings
  1. 2 cupsLentils soaked overnight and rinsed well
  2. 4 cupsboiling water to boil lentils
  3. 1/2Onion
  4. 1 tspbutter
  5. 1/2 tspcumin
  6. 1/4 tspcorriander
  7. 1garlic clove crushed
  8. 1/4 tspGinger
  9. 2 tspmild Curry powder
  10. 1l4 tsp chilli powder
  11. 1veg stock cube
  12. 1/4 cupboiling water
  13. 1 tspMango Chutney
  14. 1/4 cupyogurt
  15. to tasteSalt n pepper
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Steps

  1. 1

    Boil and simmer the lentils until soft and mushy in 4 cups boiling water. Add it to a blender to mush the lentils in the water if its very thick add another 1/2 Cup boiling water

    A picture of step 1 of Curry Lentil Soup.
  2. 2

    Add the butter to frying pan melt then addthe onions fry for 2 minutes then add the garlic add all the other dried ingredients and the stock cube in the 1/4 cup boiling water. Then add all that into the lentil s simmer for 45 minutes and add serve add the yogurt in the middle when serving it.

    A picture of step 2 of Curry Lentil Soup.
    A picture of step 2 of Curry Lentil Soup.
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Maureen 😀
Maureen 😀 @Moe131
on January 21, 2019 17:52
Liverpool England
Cookpad founder Member Ambassador, Also a Cookaholic.I love this Cookpad Site, Recipes, friends, interesting people and outstanding recipes, and able to see and to taste food from all over the world. i have learned so much more here, spices , herbs and lovely recipes of different cultures. also experimenting mixing different herbs and spices and making my own creations .I have cooked for my family since I was 14yrs, home from school as my Grandmother could no longer cook she was 91yrs, my Dad worked and there was only me so I learned quite quick and have always enjoyed it. I only started experimenting with herbs and spices and items I had never heard of before through joining Cookpad 2014 and I'm still learning new things. It is a passion of mine and I always invite my family around so I can create something new for them to try. my children grew up learning lots from me I have 3 daughters all with their own families and two Sons one who cooks for his family also my youngest son who is still at home with me,he comes up with some lovely meals and ideas so I'm proud of them all. 💜
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