Eggless Sizzaling Brownie on Tava(Without Sizzler Plate)

Name: Eggless Sizzaling Brownie on Tava(Without Sizzler Plate)
Total time: 1800 s
Yield: 1 serving
Cuisine: Indian
Ingredients: 1 cup maida; 1/2 cup cocoa powder; 1/2 cup Powder sugar; 1/4 cup oil; 1 cup milk; 1/4 tsp baking soda; 1/2 tsp baking powder; 1/4 tsp salt; 1 tsp vanilla essence; For decoration:-; 1 scoop vanilla ice cream; Chocolate syrup as required

Charmi Vala @cook_15350723

Gujarat

#Recipeana

Charmi Vala @cook_15350723

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Ingredients

30 minutes

1 serving

1 cupmaida
1/2 cupcocoa powder
1/2 cupPowder sugar
1/4 cupoil
1 cupmilk
1/4 tspbaking soda
1/2 tspbaking powder
1/4 tspsalt
1 tspvanilla essence
For decoration:-
1 scoopvanilla ice cream
Chocolate syrup as required

Saved

Steps

30 minutes

1

Preheat oven to 180 degree. Grease & line square baking pan.
2

Mix all the dry ingredients together and sift it.
3

Add oil, vanilla essence in it. And mix well.
4

Add milk little by little and make smooth batter. Pour batter to the baking tin.
5

Bake at 180 degree for 30 minutes or until toothpick comes out clean.
6

Place your Iron tava on the flame and let it heat for 2-3 minutes.
7

Place brownie on it.
8

Pour some chocolate syrup on an around the brownie. You will start to see steam and hear the sizzle!
9

Place a scoop of ice cream on top of the brownie.
10

Pour some more chocolate sauce.Serve immediately...