Lazy stir fry

Name: Lazy stir fry
Cuisine: British
Ingredients: some packed cooked noodles; some mushrooms; some red cabbage (for the crunch); some white cabbage (to keep the red cabbage some company); leeks (because I ran out of onions); garlic powder (if you use fresh ones your not being lazy enough); curry powder; soy sauce; salt and black pepper (at this point I add this out of reflex)

Balint Dezso @cook_15772723

When you have just about 15 minutes to cook lunch for the next day this will just about hit the spot.

Balint Dezso @cook_15772723

When you have just about 15 minutes to cook lunch for the next day this will just about hit the spot.

Saved

Ingredients

some packed cooked noodles
some mushrooms
some red cabbage (for the crunch)
some white cabbage (to keep the red cabbage some company)
leeks (because I ran out of onions)
garlic powder (if you use fresh ones your not being lazy enough)
curry powder
soy sauce
salt and black pepper (at this point I add this out of reflex)

Saved

Steps

1

Chop the cabbage, mushrooms and leeks and add them to a big pot on high heat with a generous amount of soy sauce. You can use a wok if you want to be fancy.
2

The mushrooms will release all of their liquid after a few minutes and keep cooking on high heat till most of the liquid is gone.
3

Take out the pre-cooked noodles making sure you don’t cut yourself opening the package as you panic because your vegetables are burning in case you forgot about them like I did. Add them the pan.
4

At this point you realize you can just take it of the heat and blend everything together adding the curry powder and the rest of the spices I have listed above.
5

Finally carefully plate the food and top it off with some hot sauce before you take a picture and then put it in a plastic container making sure not to forget it in the morning on the way to work.

Saved

Cooksnaps

Saved

Balint Dezso @cook_15772723

on February 18, 2019 21:27

Cooking to me is not an exact science and I could never follow a recipe correctly so I publish recipes that give you guidance and ideas to enable you to create a unique dish every time.