Oats idli

Name: Oats idli
Cuisine: Indian
Ingredients: 1 cup oats; 3/4 cup semolina; 1 cup curd; to taste Salt; 1/2 tsp Roasted Cumin powder; 1 tsp Coriander powder; 1 tsp Red chilli powder; 1 pkt Eno; as needed Water; as needed Chopped carrot, pea, corn

Tripti Gautam @TriptiGautam_2487

Agra

#myhealthykitchen

Tripti Gautam @TriptiGautam_2487

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Ingredients

1 cupoats
3/4 cupsemolina
1 cupcurd
to tasteSalt
1/2 tspRoasted Cumin powder
1 tspCoriander powder
1 tspRed chilli powder
1 pktEno
as neededWater
as neededChopped carrot, pea, corn

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Steps

1

Take a blender and grind the oats to a fine flour.
2

In a large bowl combine oats flour and semolina,curd chopped vegetables.
3

Add salt to taste,1/2 tbsp Cummin powder,coriander powder,red chilli powder and mix well.stir the batter and add slowly add water.
4

Grease the idli mould.add 1 tbsp eno the batter and gently stir the whole batter.
5

Quick pour the oats idli batter into the greased idli mould.place the mould in the steamer..after 8-9 min..idli ready..served with peanut and curd chutney..very healthy..