Aik man m milk dal k 5-6 mins tk pakny k liye rkhein.

Dosri side py aik pan m thora oil dal k nuts ko soutey krein or plate m dal dein... Then sawaiyun ko b thory sy oil m bhun k milk m add krdein nd sugar b add krdein then 10 mints tk pakny dein ya phr jb tk sawayian soft hojae(I used pasta) tow wo hard hoti hy tym lgta hy... Jb milk garha hojae tow usmy jo nuts add krdein n 2 min tk palaein n ur sheer khurma is ready...