Chocolate Wonderland ❤ #foodiesandfriends

Rich Creamy Moist Chocolate Cake , Melts In Mouth... My One Of The Favourite Recipe, Which I Always Love To Make... Must Try !!!
Chocolate Wonderland ❤ #foodiesandfriends
Rich Creamy Moist Chocolate Cake , Melts In Mouth... My One Of The Favourite Recipe, Which I Always Love To Make... Must Try !!!
Steps
- 1
Beat sugar n egg until double in volume n fluffy,
- 2
Add 1tbsp at a time Maida n cocoa powder mixture and fold until all Maida n cocoa powder is done...
- 3
Pour in grease pan n bake at 180•C for 30mins or until tooth pick inserted comes out clean..
- 4
For frosting,
*For chocolate ganache melt cooking chocolate with cream on low heat and cool down at room temperature..
- 5
In Whipped cream,add cocoa powder and chocolate ganache and beat...
- 6
Cool the cake when done, half with the knife, sandwich frosting and fruit and choco chips in between,n cover with frosting, add chocolates on top or dust with cocoa powder.. Drizzle Drip Effect With Chocolate Ganache.. Serve chilled...
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