Instant No-Gas Sweet Recipe | 5-Minute Delicious Indian Mithai

Name: Instant No-Gas Sweet Recipe | 5-Minute Delicious Indian Mithai
Total time: 300 s
Yield: 5 people
Cuisine: Indian
Ingredients: 1cup Milk powder: (for richness); 1/2 cup Cashews; 1/4 cup Badam; 1 cup Desiccated coconut:; 6 pieces Elaichi (Cardamom) powder:; 2 tbsp Ghee:; 2 ladle Milk: Just (for binding); 1 cup Chutney dal (Roasted Chana Dal / Dalia):; 1 cup Sugar

Padmini Venkatesan @15Padmini

#RB
Sweet Bonds: Treats to Share🍬

Celebrate the festive season with zero cooking! This sweet takes only 5 minutes to make. You do not need any gas or fire. It is rich, creamy, and full of nuts.

#RB
Sweet Bonds: Treats to Share🍬

Celebrate the festive season with zero cooking! This sweet takes only 5 minutes to make. You do not need any gas or fire. It is rich, creamy, and full of nuts.

Padmini Venkatesan @15Padmini

#RB
Sweet Bonds: Treats to Share🍬

Celebrate the festive season with zero cooking! This sweet takes only 5 minutes to make. You do not need any gas or fire. It is rich, creamy, and full of nuts.

#RB
Sweet Bonds: Treats to Share🍬

Celebrate the festive season with zero cooking! This sweet takes only 5 minutes to make. You do not need any gas or fire. It is rich, creamy, and full of nuts.

Saved

Ingredients

5 minutes

5 people

1cupMilk powder: (for richness)
1/2 cupCashews
1/4 cupBadam
1 cupDesiccated coconut:
6 piecesElaichi (Cardamom) powder:
2 tbspGhee:
2 ladleMilk: Just (for binding)
1 cupChutney dal (Roasted Chana Dal / Dalia):
1 cupSugar

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Steps

5 minutes

1

Grind the nuts,sugar,elaichi and chutney dal into a fine powder.
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3

Mix it with milk powder, desiccated coconut.
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Now add ghee and milk.
6

Gently bring the mixture together into a dough. For Barfi: Grease a small tray with a drop of ghee. Press the dough firmly into the tray to form a ½-inch thick layer. Let it sit for 10 minutes, then slice it into clean diamonds or squares using a sharp knife.
7

Now your barfi is ready to eat enjoy with your loved ones 😋
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