Afghani pulao

My daughter's favourite pulao .so today I cook it randomly.
#Eidkimithaas
#cookpad
#humainthekitchen
Afghani pulao
My daughter's favourite pulao .so today I cook it randomly.
#Eidkimithaas
#cookpad
#humainthekitchen
Steps
- 1
Take one pateeli.add ghee,bayleaf, cinnamon,ginger garlic paste.mix it well.
- 2
Now add carrot,raisins, cashews,green chillies.bhoonify it well.
- 3
Now add soaked rice and salt.
- 4
Add water.
- 5
Cover it and cook it. For 6 minutes.when water reduced from rice put pateeli or pan on tawa to simmer for about 5 minutes.
- 6
Now rice becomes ready.
- 7
Now serve it with salad or raita. You can add fried carrot on the top while serving.
Similar Recipes
More Recipes
-

Sweet Potato Halwa - A Fasting Recipe
Surekha Dongargaonkar
-

Peanut noodles with spicy tofu
Myles Levin
-

-/~THEMAZERUNNER~\-
-

Peach Cobbler Milk Bread Donuts
Kelsey Davis
-

Shital Jataniya
-

Supriya Devkar
-

Ilovetocookrecipes -

Madhumita Bishnu
-

Dorce Kim
-

Instant No-Gas Sweet Recipe | 5-Minute Delicious Indian Mithai
Padmini Venkatesan
-

My Grilling Spot
-

Crock Pot Girl 🤡
-

PlainAddieJane
-

Crock Pot Girl 🤡
-

Chicken, pancetta and leek pie
Jennifer Su
-

Alan
-

Kanwaljeet Chhabra
-

Parisa Pari
-

Kriselda Lutchmiah
-

Neena Bansal
-

Parisa Pari
-

Parisa Pari
-

Fatima Adil
-

Parisa Pari
















Comments