Steamed couscous
Steamed couscous are the best!
Steps
- 1
Blend the ground nut into tiny particles, the ground nut should double the amount of couscous to be used.
- 2
Diced the veggies and kept aside. In a clean bowl add the desired amount of couscous, veggies, drops of oil, ground nut powder, maggi n spices and mix throughly.
- 3
Add all the mix ingredients to a nonstick pot,add small amount of water to it and cover.
- 4
For those with electric steamer it's easy with it
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