Corncob PoPs

#drink #healthy #food #tasty

Goes very well as a dip or spread with any appetizers snack. Especially Samosas and pakores .

#colourgreen

#colourgreenOne of the most flavorful dip for snacks , chaats, kebabs

#goldenapronIce apple is a seasonal fruit of sugar palm tree& widely available in sizzling summer. This fresh fruit is loaded with translucent, juicy fluid & has excellent cooling property.

When i take this smoothie i feel my inner cool and refreshing

#goldenapronKairi Mint Jaggery Chutney is one dish which makes it's accompaniments tastier.

It doesn't look that green in the picture- i was in a hurry lol! Couldn't do much about it. Sorry.

If you want something refreshing in this beautiful weather then try this mouthwatering Mint recipes. #goldenapron3 #week23 #mint

#goldenapron#post18

The most beneficial in summer is the raw mango juice, which some people make by frying mango while some by boiling it. Earlier the heat was burnt first, then the meal was cooked and mango was fried in the remaining heat, but now the gas is used so either you can boil it and make panna, or you fry it in a foil paper in the oven. The mango panna protects from Lu and also benefits in stomach disorder.#CookClick

#goldenapron

#kidstiffin

#mywinningrecipie#myfirstcookingcompetition#mymemorableday

#goldenapron #post14Aam Panna is an Indian and popular tangy drink for summer. It is a great remedy for heat stroke and dehydration. It it made from green mangoes, sugar and some spices to make more flavored and appetizing. Aam panna is also a rich sauce of Vitamin C and acts as a curative for blood disorders. The healthy drink is also rich in antioxidants which help in fighting cancer. I use ginger and garlic powder which is enhance the flavored of Aam panna.

#colourgreenDay 2 10th July.

Panna is a traditional drink made with raw mangoes..It is believed that it keeps the body cool and helps in increasing immunity. It is perfect for the hot indian summer..

#goldenapron#post_19#8_7_19

#colourgreen

To make stomach happy just enjoy this chutney which is not only delicious but healthy too

This is a quick-fix breakfast option that I make with leftover rotis. It is wholesome, nutritious and tangy, a perfect and delicious way to use up leftover rotis.

Chat special

Have you ever tried Mango rice?? If not, then give your boring rice a makeover with this lovely recipe. I was scrolling through YouTube and there I came across this lovely recipe which includes unripe mangoes (kacha aam) to give a healthy twist to our regular rice.We, here in the North, do not relish rice this way, so it was pretty new flavour for my family. The raw mango gives tangy taste to the rice whereas assorted dals and peanuts give it a crunch, a tantalizing aroma and interesting mouth feel.You can savour it with side dishes like ginger chutney or curd. But I devoured this as it is, enjoying every bite and feeling every single flavour. Yummmm!#khana

#colourwhite#12thJulyMakhana is one of healthiest food, which have equivalent qualities like almonds & walnuts. It is fasting ingredient too.

This is a quick fast way of making Aam panna.

#melonloveWatermelon is always sweet to taste but that it has the potential to generate tangy yet such mouthwatering recipe was unknown to me.

I love food and spicy things i wanted this recipe for a long time today my sister made this it's super yummy so want to share with you guys You guys will definitely gonna love it.

#goldenapron #deepfriedDelicious Veg snack gives you all the flavours of non veg snack!

#GA4#week13#TuvarThis dal is our all time favourite dal.my mother makes this when no veggies at home and want something tasty.