Cream recipes (67,145)

cream cheese, Tbsp butter, medium strawberries (mashed), Tbsp erythritol, tsp vanilla extract

heavy cream (200 g), whole milk (200 g), sugar (120 g), water, sugar (70 g), eggs, Vanilla bean, tonka bean

Genoise sponge cake base, eggs, sugar (75 grams), all-purpose flour (37 grams), cornstarch (37 grams), Catalan cream, egg yolks (save the whites to freeze for other desserts), sugar, rice starch (50 grams; if you can't find it, use 1/4 cup cornstarch (40 grams), though it will be more like pastry cream), cinnamon stick, Zest of 1 lemon (just the yellow part), gelatin

heavy cream (230 ml), whole milk (220 ml), 60% dark chocolate (100 g), light brown sugar (35 g), large eggs

Othmaliyeh kunafa pastry (about 7 ounces), clarified butter or ghee, For the cream filling:, milk (about 710 ml), cornstarch, whipped cream powder, For serving: simple syrup, to taste

whole milk (250 g), vanilla bean, split lengthwise, egg yolks, granulated sugar (70 g), heavy cream, very cold (250 g), light brown sugar (100 g)

heavy cream (400 ml), whole milk (300 ml), granulated sugar (70 grams), brown sugar, egg yolks, sprigs of wild fennel flowers

water, instant coffee, sugar, agar agar, sweet corn, coconut milk, heavy cream

shredded Granny Smith apples (about 2 medium apples, peeled and cored), all-purpose flour, granulated sugar, and 2 tablespoons milk (at room temperature), butter (at room temperature), egg (at room temperature), baking powder, salt, vanilla extract, apple pie spice, ground cinnamon, powdered sugar

gluten-free rice flour, baking powder, salt, olive oil, water（Adjust according to the softness of the dough.), miso, honey, ground white sesame seeds (optional, apple (thinly sliced), honey (for coating the apple), toasted quinoa, mixed nuts (e.g. walnuts, almonds), roughly chopped

CAKE:, + 3 tbsp white sugar (185 gr), + 1 tbsp vegetable oil (sunflower, canola or other mild oil) (185 gr), whole milk, eggs, + 1 tbsp all-purpose flour (260 gr), baking powder, salt, FILLING:, Strawberry jam (“Bonne Maman” is a great option), LEMON SYRUP:, water (100 gr)

Othmaliyeh/Kunafa dough, melted butter, milk, lemon juice or vinegar, ready-made or homemade cream, orange blossom water, rose water, Syrup for serving

farfalle pasta, cherry tomatoes, cream cheese, tuna, Olive oil, Cilantro

heavy cream, granulated sugar

mascarpone (about 250 grams), heavy cream (about 200 ml), heaping teaspoons Nutella

cake flour (about 110 grams), baking powder, salt, unsalted butter, softened (about 90 grams), large eggs (about 60 grams each), whipping cream (about 90 grams), sugar (about 85 grams), vanilla extract (about 10 grams)

spaghetti, garlic, tomato sauce, dry white wine, squid ink, squid, shellfish butter, Salt to taste, Pepper to taste, Extra virgin olive oil to taste, gremolata, fresh sea urchin roe

cake flour (about 50g), bread flour (about 250g), instant yeast (about 4.5g), egg, milk (about 150g), walnuts (about 90g), cream cheese (about 30g), granulated sugar (about 25g), salt (about 1.5g), butter (about 30g), vanilla extract (about 1.5g), powdered sugar (about 90g)

chocolate ice cream, sweet rice flour, water, sugar, Potato starch

poblano peppers, small can of corn, heavy cream, Knorr chicken bouillon to taste (a pinch), onion, Salt to taste

heavy whipping cream, sweetened condensed milk, peppermint essential oil, Green food coloring or mint syrup, chopped chocolate chips

powdered sugar (about 150 grams), cream cheese (about 200 grams), milk (5 ml)

digestive biscuits, unsalted butter, cream cheese (used blueberry cream cheese this time), gelatin sheets, sugar (adjust to taste), mango flesh, mango pieces (reserve some for topping), Cold water, as needed (for soaking gelatin sheets), Hot water, as needed (for dissolving gelatin sheets), heavy cream, mango flesh, gelatin sheets

About 2 cups potatoes (300 grams), Potato cooking water, To taste Salt, To taste Olive oil, onion, garlic, sausage links, To taste Salt, To taste Olive oil, To taste Parmesan cheese, cherry tomatoes, To taste Carrot

sunflower oil, bacon, chopped, large zucchinis, green onions, eggs, cream cheese (light), feta cheese, crumbled, Plenty of fresh dill, chopped, little grated garlic, little pepper, Zest of 1/4 lemon (optional), About 2 1/2 cups self-rising flour (about 300 grams)

thickcut pork loin chops, Salt and black pepper to taste, Flour, olive oil, white wine, grainy mustard, heavy cream, butter

ripe mango, yogurt ice cream, Whipped cream

ripe avocado, white chocolate, tablespoons fresh cream, all-purpose flour (about 250 grams), granulated sugar (about 30 grams), lard (or extra virgin olive oil), drops of lemon juice, Passito DOCG di Pantelleria (about 120 ml), salt, ripe mango (not fibrous), chili pepper, dried blueberries, to taste

chicken breast, cut into strips, broccoli (about 200 grams), onion, garlic, butter, plus 2 more, vegetable oil, cream, water, salt and pepper, milk

egg yolks, heavy cream (about 200 grams), milk (about 140 grams), granulated sugar (about 40 grams), vanilla extract, black tea bag, Cooked brown sugar tapioca pearls,