Cooking hint

pao bhindi • bary size ke pyaz • tmater • sabat Hari mirchain • dahi • oil • Haldi • Salt & Lal mirch

mutton • pao Arvi • pao Aloo • tmater • Lehson ka paste • Adrak ka paste • pyaz bary size k • Dahi • garam masala powder • Dhania powder • kali mirch powder • Zeera •

Mutton • Dal chana • Jo ka dalia • bary size ka pyaz • Lehson adrak ka paste • Kali mirch powder • Dhania powder • ka tukra adrak ka • Daleem masala • oil • Salt & lal mirch powder • Haldi •

Beef • Rice • Dahi • Tikka masala • kutti kali mirch • Dhania powder • Green chili pissi hui • Salt & lal mirch • Haldi • Oil • Lehson adrak ka paste • Fry pyaz •

Adha kilo kaleji • tmater • Lemon juice • Salt • Haldi thori se • Kutti lal mirch • oil • Adrak (garnish k lye)

Mutton • adad bary size wala pyaz • adad tmater • Lehson adrak ka paste • green chili • Dhania • kasuri methi • dhania powder • kali mirch powder • sabat garam masala • garam masala powder • Dahi •

Beef • adad Darmiany size k pyaz • Lehson adrak ka paste • ka tukra adrak ka • dahi • khule dodh ki balai • adad tmater • Kutti lal mirch • Kutti kali mirch • adad Sabat green chilli moti wali • Dhania powder • zeera powder •

Kofty k ingridients: • beef ka keema • Lehson adrak ka paste • Garam masala powder • chutki jawitri powder • Dhania powder • Hari mirch ka paste • kutti kali mirch • egg • Baisen • Salt hasb e zaiqa • Lal mirch powder hasb e zaika •

beef keema • lehson adrak ka paste • adad sabat lal mirch lambi wali • kutti lal mirch • lal mirch powder • sabat danian • cup baisan • egg • Chop pyaz • Salt hasb e zaika • tsp Kachri powder • Lemon juice