Nina Anlezarck

Large chicken breast • Large potatoes • Garlic clove • Paprika • Mustard powder • dried Parmesan • thyme, mint, rosemary and parsley • Large egg • plain flour • Cornflour • Panko crumbs • butter •

fettuccine • Cooking cream • ml/600ml Veggie stock • Leek (white only) • Parmesan • Large mushrooms • baby spinach • Garlic cloves • thyme • Dijon mustard • butter • Salt

Cucumber • Capsicum (red or green) • Small tomato • Shan Kleesh cheese • olive oil • Lebanese bread to eat with • Salt

Whole chicken • rice • Medium potatoes • Small carrots • beans • Medium onions • Lebanese mixed spice • paprika • boiling water (for chicken) • oil (for chicken) • Cooking oil • rosemary, thyme and mint •

Lamb kiftah (mother in-law mixes mine hehe but store bought is fine) • Large potatoes • Large Tablespoons of tomato paste • Lebanese mixed spices • Salt • washed long grain rice to 2 1/2 cups of boiled water on low heat. Salt to taste. Add tablespoon of butter on top of rice when cooked and stir through

frozen peas • g-500g of Fatty lamb mince (coarse) • mixed Lebanese spices (cumin, turmeric, sumac, white pepper, black pepper - some shops have premixed versions) • tomato paste • boiling water • Salt • washed rice to 2 1/2 cups of boiled water • butter or ghee • Salt

Ravioli • condensed mushroom soup • cooking cream • Large mushrooms • Ham/Bacon (optional)

Lentils • rice • Large onion • Vegetable oil • Salt • rice to 2 1/2 boiled water (low heat) • lentils 1 1/2 to 2 cups boiling water (low heat). Depending on the lentils themselves - some need more water, add 1/2 cup of boiled water if needed until cooked and water has absorbed

beef mince • Tuscan meatball recipe base • spaghetti • Egg (large) • Panko crumbs (bread crumbs can be used as well) • diced/crushed tomatoes

creamy mushroom recipe base • Thigh chicken • Medium potatoes • Large mushrooms • rice (long grain) • butter • Salt • Ratio for cooking rice is 1 Cup rice to 2 1/2 Cups of boiled water • Wash rice under cold water, best way to do this is to put it in a small strainer and run water over it until the milky water turns clear then set aside • I like to keep my potatoes a little bit hard - I usually get a fork and poke it, if the potato slowly falls off the fork it’s perfect

Pork chops • frozen chips • vegeta • Olive oil • Salt

Chinese Beef stir fry recipe base • rice • butter (for rice) • Bok Choy • Capsicum (red or green) • Beef (I used minute steaks, they come out more tender)

bow tie pasta (penne also a good option) • Good sized Chorizo • Tomatoes (I used my soft ones from the bunch) • cream cheese (spreadable 250g) • Garlic clove • Small bag of baby spinach • Small chilli (dried) • Mozzarella (half of 250g bag) • Salt and Pepper

flavoured pasta (instant pasta packets best choice is carbonara flavour) • Large potatoes • Small bag of baby spinach (can be substituted for leafy spinach) • Mushrooms • mozzarella cheese • tasty cheese

jumbo eggs • bacon/ham strips or slices broken up • small mushrooms • Lebanese bread or large tortilla • Salt and pepper