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Hildah Swytzer
@cook_21389591
Kenya
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A lover of good food. Loves cooking and trying out new recipes
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Recipes (17)
Cooksnap (1)
Hildah Swytzer
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Porridge#milk Challenge
millet flour
•
milk
•
water
•
sugar
40 mins
2 servings
Hildah Swytzer
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Githeri
pre cooked maize & beans
•
large potatoes
•
Large onion
•
large tomato
•
cabbage
25min
2 servings
Hildah Swytzer
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Chicken mukimo
chicken
•
medium maize
•
tomatoes
•
greens
•
peas
•
large onions
•
garlic
1hour
2 servings
Hildah Swytzer
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Orange cake
self raising
•
eggs
•
oranges
•
cooking oil
•
margarine
•
sugar
45min
6 people
Hildah Swytzer
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Vanilla & chocolate cake #Baking
self raising flour
•
sugar
•
milk
•
eggs
•
B.B
•
vanilla & chocolate essense
45min
4 servings
Hildah Swytzer
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Oven baked plantains
plantains
30minutes
3 servings
Hildah Swytzer
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Grilled chicken
full chicken
•
ginger
•
garlic
•
soy sauce
•
black pepper
•
cooking oil
45minutes
4 servings
Hildah Swytzer
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French beans#Recreate
french beans
•
big carrots
•
large onion
•
garlic clove
•
big tomato
•
hoho
1 serving
Hildah Swytzer
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Deep fried ripe bananas, chips & veges
potatoes
•
ripe bananas
•
big hoho
•
carrot
•
spinach
•
kales
•
tomato
•
onion
•
salt
Hildah Swytzer
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Dalgona coffee. #Theme challenge
tea spoons nescafe coffee
•
sugar
•
tea spoons hot boiling water
•
chocolate powder
•
milk
•
straw
dalgona coffee
1 serving
Hildah Swytzer
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White rice with beaf stew & steamed cabbage
beaf
•
pishori rice
•
peas
•
big carrot
•
Onion
•
Garlic
•
Ginger
•
tomaties
•
cabbage
•
oil
•
salt
•
big potatoes
•
Hildah Swytzer
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Grilled chicken served with fried kales & ugali
kales
•
kales
•
garlic
•
garlic
•
ginger
•
ginger
•
chicken
•
chicken
•
oil
•
oil
•
onions
•
onions
•
Hildah Swytzer
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Spaghetti
Spaghetti
•
salt
•
cooking oil
Hildah Swytzer
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Roasted potatoes served with fried eggs & veges
potatoes
•
eggs
•
tomatoes
•
hoho
•
onions
•
tomato sauce
Hildah Swytzer
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Ugali with veges
spinach
•
managu
•
kunde
•
garlic
•
tomatoes
•
carrots
•
onion
Hildah Swytzer
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Arrow roots matoke
peas
•
potatoes
•
arrow roots
•
tomatoes
•
onions
•
hoho
•
carrots
•
garlic
matoke
2 servings
Hildah Swytzer
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Ground peanuts
nuts
•
tea spoons salt