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Grilled chicken served with fried kales & ugali
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A picture of Grilled chicken served with fried kales & ugali.

Grilled chicken served with fried kales & ugali

Hildah Swytzer
Hildah Swytzer @cook_21389591
Kenya

grilled

grilled

Read more

Grilled chicken served with fried kales & ugali

Hildah Swytzer
Hildah Swytzer @cook_21389591
Kenya

grilled

grilled

Read more
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Ingredients

  • kales
  • kales
  • garlic
  • garlic
  • ginger
  • ginger
  • chicken
  • chicken
  • oil
  • oil
  • onions
  • onions
  • maize flour
  • maize flour
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Steps

  1. 1

    Blend ginger, garlic & onions and marinate your chicken, and leave it for some time

  2. 2

    Add water in an empty sufuria, let it boil add maize flour and make your ugali

  3. 3

    I cooked using double side grill pan. pre heat your double side grill pan for for like 5minutes

    A picture of step 3 of Grilled chicken served with fried kales & ugali.
  4. 4

    Add some oil in your grill pan, spread it and place your chicken. Keep turning the grill pan after every 5-10minutes until your chicken is ready

    A picture of step 4 of Grilled chicken served with fried kales & ugali.
  5. 5

    In a different sufuria, fry your onions and add kales and a pinch of salt. cook for 5min.you can now serve your meal

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Hildah Swytzer
Hildah Swytzer @cook_21389591
on April 04, 2020 11:18
Kenya
A lover of good food. Loves cooking and trying out new recipes
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