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anshu goyal

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Kuttu ki pakodi

kuttu atta • potatoes • green chillies • sendha namak or salt • oil to deep frying • water
20 minutes

two serving

2
Rice and dal

rice • dal • salt • red chilli powder • turmeric powder • garam masala • amchur powder • desi ghee • cumin seeds • chopped onion • chopped tomato
20 minutes

5 servings

2
Rasgulle

milk • sugar • cornflour • cardamom powder • lemon
40 minutes

4 serving
Pani puri

wheat flour, • fine rava • Oil for frying • plain water
1 hour

10 servings