Cucumber salad

Half cucumbers lengthwise & scrape seeds out w/ a small spoon, slice as thick or thin as you'd like then add salt & leave aside to draw excess water from cucumbers

Half cherry tomatoes & squeeze seeds out before adding to bowl, slice onion thinly & add to bowl w/ tomatoes

Rinse salt from cucumbers & drain, pat off excess water & add to bowl w/ onions & tomatoes

Make dressing then combine with veggies: quarter cup olive oil, 2-3 tablespoons of red wine vinegar, 1 teaspoon balsamic glaze, salt & pepper to taste.