Cooking Instructions
- 1
Boil water together with the ginger.
- 2
Then the chicken. Boil until chicken are soft.
- 3
Put in the bokchoy and the cubes.
- 4
Simmer until bokchoy is half done.
Cooksnaps
Did you make this recipe? Share a picture of your creation!
Similar Recipes
-
-
-
-
Bok Choy Soup with Chick Peas Bok Choy Soup with Chick Peas
Perfect for a cool , rainy day! 🤗 Crock Pot Girl 🤡 -
-
Simple bok choy chicken soup Simple bok choy chicken soup
As simple as this soup is, it’s absolutely delicious and super flavorful and nutritious! Honestly, you should double this recipe because it’s really delicious. Astrid Wolf -
Chinese Tteok-Bokki Soup Chinese Tteok-Bokki Soup
A friend of mine gave me this recipe and I just tweaked it and add some other ingredients to make it a soup PittbullMom2014 -
-
Shiitake mushroom and bok choy soup Shiitake mushroom and bok choy soup
Very low calorie and easy. nancy stinson -
Bok Choy and Tofu Egg Drop Soup Bok Choy and Tofu Egg Drop Soup
I make this soup whenever I don't have enough green vegetables for dinner. It's lightly flavored, so you can enjoy a lot of this soup.You could use Chinese chives instead of bok choy. You could also add meat or ham to taste. If you want the soup to be thickened, add a little katakuriko potato starch flour dissolved in water before adding the egg. For 2 to 3 servings. Recipe by cureo cookpad.japan
More Recipes
https://cookpad.wasmer.app/us/recipes/16947560
Comments