Dafarko ki juye madaran garinki kirage kadan wanda zaki yi brushing bread dinki kibarshi a gefe sauran kizuba mishi ruwan dumi kibarshi

Ki kawo dry ingredients dinki kihade su waje daya

Kifasa kwai biyun ki kadan kizuba seki rage kadan wanda zakiyi brushing up din bread dinki seki zuba crush dabinon ki dama da ruwan madaran ki inyazama dough

Seki fara kneeding kinasa butter kadan kadan harse yaqare sannan kibuga na 30 to 40 minutes seki barshi yatashi na minty shabiyar zuwa ishirin

Inyatashi seki yanka kiyi shape din da kikeso kisake barinshi yatashi sekiyi brushing da ruwan kwai da madara seki gasa in low heat shikenan angama😋.