Mince

ground pork • egg • breadcrumbs • cilantro • other fresh herbs • black pepper • vinegar • salt • garlic • For the sauce • carrot • onion •

ground chicken (about 250 grams) • Swiss chard leaves with stems • bell pepper • medium onion • garlic cloves • egg • salt • enough breadcrumbs to achieve the right consistency • pepper • cilantro

ground pork • egg • Seasonings to taste • Breadcrumbs • Oil for frying • garlic • small piece of onion • tomato puree • About 1/2 cup water (120 ml) • salt • sugar

ground chicken • sweet peppers (ají cachucha or substitute with mini sweet peppers) • garlic • medium onions • fresh oregano leaves (or 1/2 teaspoon dried oregano) • ground cumin • breadcrumbs (about 75 grams) • salt • tomato paste • oil for sautéing • vinegar • dry white wine (about 120 ml) •

boneless, skinless chicken breasts, sliced • egg • flour (about 125 grams) • Spices to taste, salt and pepper, oil for frying • honey (about 170 grams) • soy sauce • cornstarch • water (75 ml) • garlic, minced