Liver

chicken livers (about 500 grams) • Minced garlic • Green bell pepper • Red bell pepper • Yellow bell pepper • tahini • Chicken broth • salt • cumin • paprika

medium eggplants, cut into cubes • potatoes, cut into cubes • Oil for frying • onion, finely chopped • minced garlic • chicken livers and gizzards, cut into cubes (about 115 grams) • hot chili pepper, finely chopped • tomato paste • tomato juice (about 1/2 liter) • vinegar • salt • dried coriander •

chicken livers (about 500 grams) • onion, grated • Salt 🧂 • black pepper • mixed spices • garlic powder • ground coriander • Water 💦 • basmati rice (about 285 grams) • turmeric • Oil • water (about 530 ml) •

chicken liver • bell peppers • oil • minced garlic • black pepper • cilantro • cumin • lemon • Salt

liver, cut into cubes or thin strips • black pepper • salt • cumin • crushed garlic • vinegar • green bell peppers, cut into thin strips or small pieces • medium onion (cut the same way as the bell pepper for a nice appearance) • chopped parsley • small lemon (juiced) (optional) • Enough milk to soak the liver

grape leaves (about 1/2 pound) • vegetable oil (60 ml) • onions, finely chopped • tomatoes, pureed (about 1 2/3 pounds) • dill, chopped • parsley, chopped • cilantro, chopped • salt • black pepper • ground coriander • ground cumin • sugar •