Poultry

chicken fillets • large onion • Olive oil • little butter • brandy or whiskey • heaping tablespoon flour • bay leaves • peppercorns • Zest and juice of 1 lemon • Water

chicken breast fillets • Frozen baby carrots, as desired • onion, finely chopped • Juice of 1 lemon • mild mustard • mayonnaise • potatoes, cut for mashing • Salt, pepper, olive oil, dill, mint, oregano, paprika, turmeric

chicken cut into cubes for souvlaki (boneless and skinless) • garlic, minced • yogurt • olive oil • salt • pepper • firm red tomato, diced • green bell pepper, cut into squares • medium onion, cut into squares (cut into quarters vertically and then in half horizontally) • small whole mushrooms (optional)

roasted chicken breast or any leftover chicken pieces • onion • Olive oil • Smoked paprika • Garlic powder • mustard • water • Salt • Pepper

chicken breast • colorful bell peppers • fresh mushrooms or one can • olive oil • chicken seasoning mix • cornstarch • Juice of 1 lemon • bay leaves • allspice berries • Salt, pepper

chicken thighs • large potatoes • Juice of 1 lemon • oregano • garlic powder • Salt and pepper to taste • olive oil (50 ml) • water (100 ml)

cilantro seeds • garlic • Zest of 1 lemon • paprika • red pepper flakes • Salt • Pepper • olive oil (60 ml) • lemon juice • boneless chicken thigh fillets • thyme

chicken, bite-sized pieces • onion • garlic • carrots • Potatoes, cut into wedges • mustard • Juice of one lemon • oil • sweet paprika • Salt and pepper • Oregano and thyme • flour •

cheese tortellini (about 250 grams each) • heavy cream (250 ml) • smoked turkey (100 grams) • milk (50 ml) • graviera cheese (300 grams) • parmesan cheese (100 grams)

noodles (about 800 grams) • boneless, skinless chicken breasts • carrots, cut into sticks • small yellow onion, finely chopped • green onion, finely chopped • garlic cloves • white wine • eggs, beaten • small heads broccoli, cooked • olive oil or other vegetable oil • soy sauce • hoisin sauce •

boneless, skinless chicken breasts • yellow onion, halved and thinly sliced • garlic, finely chopped • carrot, diced into small cubes • frozen or canned peas (about 150 grams) • corn, frozen, canned, or fresh (about 150 grams) • eggs • cooked rice or more (about 600 grams) • Olive oil or sesame oil • Soy sauce

iceberg lettuce • chicken breasts (cooked or leftover) • mayonnaise • mustard • garlic (grated) • salt • black pepper • olive oil (about 80 ml) • lemon juice (about 20 ml) • croutons • grated Parmesan cheese (about 50 grams)

cottage cheese (about 200 grams) • eggs • salt • Cheese - bacon - arugula • Chicken - coleslaw • Ricotta - honey • Roasted vegetables

ground meat (500 grams) • cabbage • long-grain rice (not quite full, about 150 grams) • green onions, finely chopped • yellow onion • dill • parsley • little mint • heaping teaspoons salt • little black pepper • olive oil • chicken bouillon cube, dissolved in boiling water to make broth for cooking the rolls •

potatoes (about 1 kg) • Juice of 2 lemons • chicken bouillon cube dissolved in 2 1/2 cups water (600 ml) • Salt and pepper • Oregano • garlic, finely chopped • mustard • Olive oil • honey

chicken livers (about 1 kg) • rice (about 100 grams) • green onions, finely chopped • romaine lettuce, finely chopped • little frozen spinach • Olive oil • Dill • lemon • eggs • Salt and pepper

medium potatoes • cucumber • carrot • smoked turkey • red bell pepper • green bell pepper • little parsley • small cup (about 2 tablespoons/30 ml) mustard • Olive oil or alternatively mayonnaise • little lemon juice

medium cups penne pasta (about 300 grams) • ground chicken (500 grams) • red onion • small carrot • unsalted butter • little shredded cheese for the béchamel • milk (about 480 ml) • all-purpose flour • medium egg

orzo (250 grams) • chicken bouillon cube (or other flavor) • olive oil • large cucumber (or to taste) • Thyme • Oregano • Black pepper • Feta cheese • little capers or olives • cooked pork tenderloin

ground beef (500 grams) • egg • onion • garlic cloves • cumin • fresh mint • slices rye bread (120 grams) • olive oil (50 ml) • level teaspoon salt • black pepper • (14 oz/400 grams) crushed tomatoes • tomato paste •

penne pasta • cooked ground turkey (about 700 grams), prepared with your favorite recipe • shredded yellow cheese (about 120 grams) • olive oil • béchamel sauce (use your usual recipe), preferably with 0% or 2% milk • Unsalted butter for greasing the baking dish and a little extra to dot on top of the béchamel

cremini mushrooms • large portobello mushrooms • oyster mushrooms • green onions • yellow onion • romaine lettuce • eggs • Juice of 1 1/2 lemons • Olive oil • Salt, to taste • Black pepper, to taste • vegetable or chicken bouillon cube •

romaine lettuce • dill • parsley • green onions • leek • oyster mushrooms (500 grams) • yellow rice (about 200 grams) • Salt • Pepper • bouillon cube (vegetable or chicken) • eggs (2 yolks, 1 white) • lemons

all-purpose flour (about 250 grams) • fine semolina (about 100 grams) • warm water (about 200 ml) • dry yeast (about 2 1/4 teaspoons or 7 grams) • sugar • olive oil • salt • cooked chicken (about 300 grams; use a whole leg and half a breast, or similar) • BBQ sauce • Garlic powder • little salt, if needed • Tabasco sauce for extra heat, to taste •

dried mushrooms (10 grams) • olive oil (about 60 ml) • white mushrooms, cleaned and quartered (about 350 grams) • leek, finely chopped • green onions, thinly sliced • yellow onion, finely chopped • garlic clove, minced • chicken broth (about 1.2 liters) • romaine lettuce, cleaned and finely chopped • dill • chervil • egg yolks •

ground beef or lamb (1 kg) • large egg • large onion • garlic • Salt • Black pepper • Cumin • Olive oil or vegetable oil • Bread or plain breadcrumbs (as needed) • tomato sauce • orzo pasta (about 200 grams) • Carolina or long-grain rice (about 200 grams) •

oyster mushrooms (500 grams) • yellow onion • green onions • dill • lettuce leaves, finely chopped • Salt and pepper • garlic powder • glass of clear grape brandy (such as grappa or ouzo) • olive oil (100 ml) • Carolina rice • chicken or vegetable broth (1200 ml) • Juice of 2 lemons •

lamb offal (about 1 kg) • lemon • bay leaves • Salt • whole black peppercorns • olive oil (45-60 ml) • onion • garlic clove • white wine (about 50 grams) • chicken bouillon cube • water (1.5 liters) • green onions •

all-purpose flour (about 312 grams) • unsalted butter • apple cider vinegar • sugar • salt • ice water (about 60 ml) • cooked turkey, shredded and finely chopped • large carrot, finely chopped in a food processor • onion, finely chopped in a food processor • celery stalk, diced • frozen peas • canned green beans •

tomato, chopped • cucumber, chopped • green bell pepper, finely chopped • onion, finely chopped • olives • feta cheese, cubed (about 100 grams) • avocado, chopped • cooked chicken, chopped (about 100 grams) • extra virgin olive oil • vinegar • oregano • Salt and pepper