Chili

(about 9 oz) boneless chicken • egg • cornstarch (about 60 grams) • ginger-garlic paste • Salt to taste • Oil as needed for frying • onions, chopped • bell peppers, chopped • soy sauce • Vinegar

large potatoes • onion, chopped • finely chopped cilantro • bell pepper, chopped • green onion, chopped • ginger-garlic paste • white sesame seeds • Chili flakes, • Salt, to taste • honey • tomato ketchup • cornstarch •

thick red chilies (about 1 kg) • salt (about 150 grams) • yellow mustard seeds (about 150 grams) • dried mango powder (amchur) or citric acid (about 100 grams) • fennel seeds • nigella seeds (kalonji) • asafoetida (hing) • ground cumin • garam masala (optional) • Mustard oil,

fresh red chilies • green chilies • ginger • garlic cloves • Juice of 1 lemon • Salt to taste

potatoes • cornstarch (about 30-40 grams) • all-purpose flour (about 16 grams) • sesame seeds • bell peppers • green chilies, chopped • -inch piece ginger, chopped • garlic cloves, chopped • tomato ketchup • soy sauce • vinegar • honey •

potatoes • cornstarch (about 32 grams) • small piece ginger • white sesame seeds • little cilantro • Oil for frying • salt • chili flakes or whole dried red chilies • black pepper powder • honey • pasta sauce • Schezwan sauce

potatoes • green bell pepper • onion • green onion tops • green chili • chopped garlic • all-purpose flour (about 40 grams) • rice flour (about 30 grams) • cornstarch • black pepper powder • soy sauce • tomato paste •

chicken (500 grams) • onion, chopped • green bell pepper, chopped • garlic paste • cornstarch • black pepper powder • egg • Salt, to taste • Oil,

potatoes (about 250 grams) • all-purpose flour (about 16 grams) • rice flour (about 16 grams) • onion • bell pepper • green chilies • dried red chili • garlic • sesame seeds • oil (for sauce) • ketchup • soy sauce •

paneer (250 grams) • onions • green bell peppers • Salt, to taste • black pepper • ginger-garlic paste • finely chopped ginger, garlic, and green chili • all-purpose flour (maida) • cornstarch (cornflour) • food coloring (optional) • vinegar • soy sauce •

paneer (about 300 grams) • Cornstarch, • oil • finely chopped garlic • ginger paste • green chilies • mixed bell peppers (1/2 cup each of three colors) • sugar • onion • soy sauce • Salt, to taste • black pepper •

all-purpose flour or whole wheat flour (about 120 grams) • salt • oil • small bowl paneer (Indian cottage cheese) • bell pepper • onions • tomato • green chilies • carrot • chopped garlic • chopped ginger • tomato ketchup •

boneless chicken (about 400 grams) • plain yogurt (30 grams) • all-purpose flour (15 grams) • cornstarch (8 grams) • Refined oil, • lemon juice (2.5 ml) • chicken masala • garam masala • Kitchen King masala • Kashmiri chili powder • turmeric powder • red chili powder •

paneer (cut into cubes) (250 grams) • large green bell peppers (cut into cubes) • onions (cut into cubes) • green chilies (slit) • garlic (finely chopped) • green onions (chopped) • black pepper powder • cornstarch • all-purpose flour • For the gravy ---- • soy sauce • red chili sauce •

boneless chicken (about 500 grams) • bell peppers • onion • green onions • egg • cornstarch (about 32-40 grams) • all-purpose flour (about 32-40 grams) • soy sauce • red chili sauce • tomato ketchup • vinegar • black pepper •

paneer (about 400 grams) • medium onions (chopped) • green bell pepper (about 200 grams, chopped) • medium tomatoes (chopped) • Salt to taste • chili powder • cornstarch • chaat masala powder • tomato ketchup • soy sauce (to taste) • green chilies (sliced lengthwise) • garlic (finely chopped) •

split chickpeas (chana dal) (about 200 grams) • split mung beans (moong dal) (about 50 grams) • Thick green chilies for pakoras, • Salt, to taste • asafoetida (hing) • carom seeds (ajwain) • red chili powder

paneer (about 250 grams) • all-purpose flour (about 24 grams) • cornstarch (about 16 grams) • red chili powder • soy sauce • Oil for frying • Salt to taste • For the gravy* • oil (I used olive oil) • medium onion, chopped • medium green bell pepper, chopped • garlic, finely chopped •

paneer (300 grams) • tomatoes (250 grams) • dried red chilies • green chilies • bell peppers • cabbage (50 grams) • finely chopped carrots (about 60 grams) • chopped green beans (about 60 grams) • ginger, minced • garlic cloves, minced • onions • plain yogurt (about 120 ml) •

paneer (about 250 grams) • cornstarch (about 32 grams) • bell pepper • onions • garlic, finely chopped • ginger-garlic paste • tomato • tomato ketchup • chili sauce • soy sauce • vinegar • red chili powder •

boneless chicken (300 grams) • bell peppers • medium onion • garlic cloves • cornstarch (about 40-50 grams) • green chilies • black pepper powder • soy sauce • tomato ketchup • red chili sauce • vinegar • eggs •

green bell pepper • red bell pepper • onion • green chilies • small piece of ginger • paneer (about 250 grams) • cornstarch • all-purpose flour • oil (about 200 grams) for frying • black pepper • Salt to taste • honey •

bell pepper, sliced lengthwise (about 250 grams) • large onions, sliced • large tomatoes, sliced • paneer, cut into thick strips (about 200 grams) • Pink salt, to taste • Red chili powder, to taste • Garam masala, to taste • whole coriander seeds • whole dried red chilies • asafoetida (hing) • tomato sauce (about 1/2 small bowl) • Peanut oil,

paneer (about 250 grams) • chopped onions • finely chopped tomato • chopped green bell peppers • ginger-garlic paste • soy sauce • Schezwan sauce • tomato ketchup • salt • black pepper • red chili sauce • water (120 ml) •

paneer (about 250 grams) • cornstarch (cornflour) • green chilies, finely chopped • garlic, finely chopped • -inch piece ginger, chopped • onion, cut into pieces • bell pepper, chopped • soy sauce • chili sauce • tomato ketchup • vinegar • red chili powder •

paneer (250 grams) • onion • green bell peppers • garlic, grated • finely chopped green chilies • Chopped green onions, • soy sauce • red chili sauce • tomato ketchup • vinegar • cornstarch • red chili powder •

medium potatoes • salt • water (about 475 ml) • all-purpose flour (about 16 grams) • rice flour (about 24 grams) • chili flakes • Oil, as needed, for frying • oil • finely chopped garlic • green chilies • white sesame seeds • onion •

boneless chicken (1 kg) • onions • green bell peppers • cornstarch (about 32 grams) • ginger-garlic paste • small piece ginger and 8 cloves garlic, finely chopped as needed • soy sauce • chili sauce • tomato ketchup • oil for frying (about 240 ml) • egg

paneer, cut into cubes (about 250 grams) • bell pepper, chopped • onion, chopped • finely chopped ginger and garlic • green chilies, finely chopped • tomato sauce • vinegar • soy sauce • oil • cornstarch • Salt to taste

paneer (about 250 grams) • bell peppers • onions • finely chopped garlic • green chilies, finely chopped • -inch piece ginger, crushed • soy sauce • vinegar • Salt to taste • Kashmiri red chili powder • black pepper powder • all-purpose flour •