Concentrated garlic

large eggs • soy sauce • concentrated noodle soup base • mirin

fresh ramen noodles • –3 leaves cabbage • cucumber • little carrot • little mizuna • chicken bouillon granules • toasted sesame oil • ground sesame seeds • To taste grated garlic • To taste black pepper • concentrated noodle soup base • softboiled egg •

frozen udon noodles • clams • large shrimp • shimeji mushrooms • garlic • vegetable oil • sake • mentsuyu • water • Chopped green onions to taste • Coarsely ground black pepper to taste

ZENB noodles • cabbage • green bell pepper • miso paste • concentrated noodle soup base • chicken bouillon powder • honey • Grated garlic to taste • Grated ginger to taste • Toasted sesame oil to taste

serving Chinesestyle ramen noodles • about 12 cup cold water • about 13 cup concentrated mentsuyu • toasted sesame oil • about 18 teaspoon grated garlic • about 18 teaspoon grated ginger • toasted sesame seeds • chili oil to taste • nori to taste • scallions to taste

dried soba noodles • sweet onion • dried wakame seaweed • granulated sugar • vinegar • concentrated noodle soup base • sesame oil • gochujang • grated garlic • avocado • sesame seeds • bonito flakes

soba noodles • fresh tuna • shiso leaves • myoga • inch piece of green onion • concentrated noodle soup base • water • piece ginger • piece garlic • toasted sesame oil • To taste toasted sesame seeds

about 2 teaspoons miso • about 1 tablespoon concentrated noodle soup base • about 1 teaspoon chicken bouillon powder • about 14 teaspoon sugar • about 14 teaspoon • about 14 teaspoon • chili oil or sesame oil • about 34 cup hot water

concentrated noodle soup base • chicken bouillon powder • hot water • To taste garlic paste • To taste toasted sesame oil

ground pork • toasted sesame oil • About 12 inch • About 12 inch • miso • doubanjiang • About 4 inches white part of a leek • water • chicken bouillon powder • concentrated noodle soup base • salt • sugar •

garlic • small amount of sesame oil • –3.5 oz sliced pork belly • onion • water • doubleconcentrated noodle soup base • chicken bouillon powder • garlic • Chopped green onion to taste • Grated spicy daikon to taste • serving ramen noodles

About 10 12 oz chicken thighs • potatoes • carrot • medium onions • curry roux • butter • water • granulated consommé • About 1 tablespoon concentrated noodle soup base • grated ginger • grated garlic • ketchup •

servings soba noodles • sesame oil • garlic • ginger • pork • shiitake mushrooms • Chili pepper to taste • noodle soup base • water • mirin • green onion • white sesame seeds •

spaghetti • zucchini • little yellow bell pepper • onion • canned tuna • mentsuyu • butter • little black pepper • shakes garlic powder

taro roots • concentrated noodle soup base • grated garlic • grated ginger • Potato starch as needed • Vegetable oil as needed • Salt a pinch • Yuzu peel a pinch • Chopped parsley a pinch

hot water • soy sauce • concentrated noodle soup base • oyster sauce • chicken soup powder • chicken oil • grated garlic • Salt and pepper to taste • sesame oil • serving Chinese noodles • Toppings of your choice

pasta • zucchini • bacon • garlic • olive oil • mentsuyu • Salt and pepper to taste

About 7 oz lotus root • About 1 12 inches daikon radish • carrot • garlic • sesame oil • concentrated noodle soup base • mirin • white sesame seeds • Korean chili pepper

Desired amount of udon or soba noodles • sliced pork belly • shimeji mushrooms • green onion • fried tofu • To taste ichimi or shichimi pepper • –2 cm grated garlic • Desired amount of grated ginger • sesame oil • water • noodle soup base