Bacon lard

beef steak for juice (cut into small pieces) (500 grams) • sliced bacon, chopped (300 grams) • tomatillos (300 grams) • poblano pepper • bell pepper • serrano or güero pepper • small handful of cilantro • Green onions to taste (or regular onion if unavailable) • Worcestershire sauce to taste • Black pepper to taste • Salt to taste • Chicken bouillon powder to taste •

ground chicken or turkey • onion • bacon • ground pork • crushed pork rinds • large potatoes • carrots • garlic, chopped • pepper to taste • salt to taste • lard to taste • plantains

Peruvian beans (about 500 grams) or your preferred beans • bacon (about 200 grams) • turkey ham (about 150 grams) • chorizo (about 150 grams) • onion • garlic • canola oil (or lard) • Cilantro, to taste • pork rinds (about 30 grams, use any crunchy pork rinds) • tomato • serrano pepper (or use pickled jalapeño)

butter (14 grams) • pork lard (14 grams) • small onion (chopped) • small tomatoes (chopped) • garlic (finely chopped) • bacon (150 grams, chopped) • Mexican-style chorizo (150 grams) • ham (100 grams, chopped) • hot dogs (sliced) • serrano pepper (seeded and chopped) • chopped cilantro (4 grams) • pork cracklings (to taste) •

masa harina (about 240 grams) • lard • salt • warm water (about 355 ml) • refried beans, well drained (about 350 grams) • For the topping: • large tomato • finely chopped onion • chorizo or bacon • eggs • Salt • Pepper •

ground beef (about 1050 grams) • ground pork (about 450 grams) • pork chorizo (about 250 grams) • hot dogs (about 500 grams) • bacon (about 500 grams) • sliced white onion (about 200 grams) • sliced jalapeño peppers (about 100 grams) • whole chipotle peppers (about 50 grams) • pork lard (about 100 grams) • corn or flour tortillas (about 1 kg) • cucumbers • red onion (about 300 grams) •

pork cutlets (about 700 grams) • pork chorizo (about 200 grams) • bacon (about 200 grams) • pork rinds (chicharrón) • red onion • red wine (120 ml) • sugar • pork lard • Tortillas,

cooked pinto beans with broth (about 1 kg) • Pork lard • Mexican-style sausage (longaniza) (about 200 grams) • Spanish-style chorizo (about 200 grams) • bacon (about 200 grams) • hot dogs, chopped • pork cracklings (chicharrón seco) (about 200 grams) • smoked pork chops • large tomatoes, chopped • onions, chopped • Serrano peppers • garlic clove •

beef, finely chopped (steak or ground) • pork (ground) • chorizo • bacon • hot dog sausages, sliced • onion, finely chopped • tomatoes, chopped • garlic • salt • pepper • Corn tortillas • Oil or lard